Wednesday 11th May
Wednesday was my birthday, so of course the plan was to get to the parks early but being lazy when my alarm went off at 7.30am I snoozed for a little! I was so tired but when I eventually stirred awake I shouted, “I want my presents!” and off we headed to the living room for me to open them.
Over the past several years, I’ve delighted in attempting recipes at home that I’ve enjoyed in the US. Being a Walt Disney World staple and having finally tried it myself this year, I decided to attempt the Ohana Bread Pudding for my very first Cook Disney With Me post.
Hello, I’m Hazel. Blogging and Vlogging my way through my Disney life, I’m a University of Lincoln Journalism Alumni working in Digital Communications, living in Lincolnshire.
You can contact me here!